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Platters and Picks

Home style Potato wedges $13.50

Served with sour cream, tomato salsa, cheese & bacon

Lemon pepper Calamari $18.50

Fried and served with aioli and golden fries

O Hagan’s nachos $16.50

Tortilla chips topped w melted smoked provolone cheese,

salsa, sour cream and beef chili

Grilled marinated prawns $18.50

Served with a side of Caesar salad and aioli dressing

Spicy Curly fries $10.50

Dusted in sweet and spicy sprinkle w O’Hagan’s famous

Shamrock sauce

Steakhouse fries $8.50

O Hagan’s seafood can $22.50

Grilled marinated prawns, soft shelled crab, fries and

calamari rings with smoke chipotle aioli

O Hagan’s Pick & Mix Platter

• Home style potato wedges, tomato salsa cheese and sour cream

• O’Hagans chilli cheese fries

• Calamari rings

• Crispy Spring Rolls

• Samosas

• Deep fried Hot Dogs on a stick

• Cheerios

• Crusted Bluenose fillets

• Vegetarian money bags

You choose, $10 each or platter of 4 for $32

Garlic Bread

Lashings of garlic butter on toasted ciabatta bread $6.50

With cheese $8.50

With cheese and candied bacon $10.50

Salads

Caesar salad $16.50

Crisp cos lettuce tossed in our Caesar dressing and

sprinkled w parmesan and croutons

add grilled chicken $4.00

add lemon pepper calamari $4.00

as a side salad $8.50

Thai beef salad $18.50

Mesclun salad tossed in chilli and served with spring onion,

cucumber, coriander and tomatoes

Chicken salad $18.50

Chicken tossed in spicy sesame dressing w ice burg lettuce,

crispy noodles topped w guacamole

Pub Sandwiches and soups

Chicken ciabatta $18.50

Chicken basted in our famous Shamrock sauce, toped w

candied bacon, tomato and lettuce served with a side of

golden steakhouse fries

Portabella mushroom & steak sandwich $18.50

Scotch fillet grilled with portabella mushroom brushed w

balsamic dressing, w caramelized onion, mushroom

mascarpone and lettuce served with a side of golden

steakhouse fries

Crispy Crusted fish burger $18.50

Battered Bluenose fillet served with lettuce, tomato,

beetroot & spring onion, tartar sauce and a side of golden

steakhouse fries

Pumpkin soup $12.50

With a hint of rosemary & truffle served with ciabatta

Mussel & clam chowder $16.50

Served in a cob loaf

Pies

Hapuka pie $22.00

in a light champagne lime cream sauce w baby carrots

topped w puff pastry served w mashed potato

Belfast Braised Beef Pie $22.00

A rich blend of Angus beef & spuds braised in Guinness

topped with pastry and served with a side of mushy peas,

yummy!

Shepherds pie $22.00

an Irish meal of ground beef and lamb simmered w root

vegetables, peas and onions in a traditional gravy topped w

mash potato and parmesan and baked until golden and

served with a side of mushy peas!

Specialties

Bangers and mash $19.50

An Irish tradition! O’Hagan’s pork sausages served on

creamy mashed potato w rosemary gravy and garden

slaw

Crispy battered fish and chips $20.50

Hapuka fillets in crispy batter served w steak fries,

garden slaw, tartar and chipotle mayo

BBQ Chicken breast $25.50

Smothered in mushroom brandy sauce served on tomato

pesto mashed potato & seasonal vegetables

O’Hagan’s Breakfast $18.50

Two free range eggs over easy, bacon, mushrooms,

sausage, baked beans herb grilled tomato w/ toast and

hash brown

Alaskan king crab leg 200g $26.00

Steamed and served w garlic butter

Giant Pork Chop $28.50

1/2 kilo of cajun spiced pork chop served on creamy mash

with peanuts slaw and drowned in wild onion gravy

Calamari schnitzel $25.50

With grilled garlic prawns, aioli and rocket salad

Steamed green lip mussels $18.50

One kilogram mussels steamed to perfection in a Spanish

blue cheese sauce

O’Hagan’s Steakhouse Selection

You chose how you like it!

300g Chicago Sirloin $28.50

300g Scotch fillet $29.50

200g Eye Fillet $32.50

With Brandy & green peppercorn sauce, Bernaise sauce or

red wine jus

Served on

Creamy mashed potato with a side of seasonal vegetables

Or

O’Hagan’s steakhouse fries smothered in pan fried

mushrooms and onion rings

Desserts

Daily specials are available, please ask your server for

details

 

The Nourish Group -  Euro -  Bistro Lago  -  Greenroom -  Danny Doolans -  Shed 5 -  Pravda -  Jervois Steak House